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Cara Membuat Yummy Singkong Thai aka Kolak Gendon Semarang

karimata 5 Feb, 2021

Singkong Thai aka Kolak Gendon Semarang.

Kamu bisa punya Singkong Thai aka Kolak Gendon Semarang using 6 ingredients and 5 Langkah. Begini caranya masak itu.

Bahan dari Singkong Thai aka Kolak Gendon Semarang

Ini 500 gr of singkong kupas.
Ini 500 ml of air.
Ini 1 ltr of santan.
Ini 3 sdm of gula pasir.
Persiapkan 1/2 sdm of garam.
Anda membutuhkan 2 lbr of daun pandan.

Singkong Thai aka Kolak Gendon Semarang instruksi

Potong singkong kecil2 rebus dalam air hingga asat atau air hampir habis..
Masukkan santan garam gula daun pandan aduk2 hingga meresap..
Masak hingga santan tinggal separonya..test rasa..sajikan.
Disantap panas maupun dingin sama enaknya..
Gula pasir boleh diganti dengan gula merah..hasilnya nanti berwarna kecoklatan..rasanya sama2 maknyuss...

☴✎

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