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Cara Membuat Mak Nyus Singkong Thai / Thailand style cassava

karimata 5 Feb, 2021

Singkong Thai / Thailand style cassava.

Kamu bisa punya Singkong Thai / Thailand style cassava using 16 ingredients and 4 Langkah. Begini caranya capai itu.

Bahan dari Singkong Thai / Thailand style cassava

Ini of Bahan 1:.
Anda membutuhkan of singkong.
Ini of air.
Anda membutuhkan of garam.
Ini of Bahan 2:.
Ini of susu bubuk.
Persiapkan of keju cheddar parut.
Ini of gula pasir.
Persiapkan of Bahan Saus Vla:.
Anda membutuhkan of Santan kental / susu.
Anda membutuhkan of air.
Persiapkan of gula pasir.
Ini of daun pandan.
Anda membutuhkan of garam.
Ini of Vanilla extract (optional).
Ini of tepung maizena, larutkan dengan 2 sendok air.

Singkong Thai / Thailand style cassava langkah demi langkah

Potong singkong sebesar kurleb 5cm memanjang. Masukan semua bahan 1 kedalam panci dan rebus hingga singkong lembut..
Lumatkan singkong yang telah lembut menggunakan garpu/alat pelumat khusus. masukan gula pasir, susu bubuk dan keju cheddar parut. Aduk hingga rata..
Masak bahan saus vla, larutan tepung maizena masukan terakhir untuk mengentalkan..
Ambil sedikit adonan singkong lalu tuang saus vla diatasnya..

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