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Resep: Mak Nyus Asinan rambutan

karimata 5 Feb, 2021

Asinan rambutan. That includes Korean Pears, Korean Melon, Rambutan, Apple Bananas, Dragon Fruit, Durian and more. We hope you enjoy this interesting journey down fruit lane. Hai Foodies, Tau asinan ga sih? pasti kalian pernah makanan kan, mulai dari asinan buah asinan sayur sampai asinan juhi.

Rambutan pada akhir minggu ini menjadi trand di jalangan pecinta manisan ataupun di buat rujak. Resep asinan dari rambutan yang segar ini bisa anda jadikan pilihan utama apabila ingin mengolah rambutan menjadi lebih nikmat. Nah, berikut ini kami hadirkan aneka resep asinan rambutan untuk anda. Kamu bisa punya Asinan rambutan using 5 ingredients and 6 Langkah. Begini caranya masak itu.

Bahan dari Asinan rambutan

Persiapkan 2 ikat of rambutan.
Anda membutuhkan of Gula pasir.
Anda membutuhkan of Garam.
Anda membutuhkan of Jeruk kunci.
Ini iris of Cabe rawit.

Resep Asinan Rambutan kekinian yang asik dibuat sendiri di rumah! Meskipun hanya berbahan dasar buah rambutan, rasa hidangan penutup ini sangat menggiurkan. Menu yang sedang banyak dikreasikan ini banyak dilirik karena Asinan Rambutan menyuguhkan sensasi rasa asam manis. Ini tuh salah satu dessert enak dan benar-benar sehat, lho!

Asinan rambutan langkah demi langkah

Rambutan di buang bijinya ya ambil dagingnya saja....
Iris cabe rawit merah tergantung selera ya kalau mau pedas lebih banyak lagi cabenya...masukan ke rambutannya.
Lalu masukin garam gula pasir.
Aduk rata.lalu peras jeruk kunci(di bangka di sebutnya jeruk kunci)aduk rata..
Di coba rasanya ya...kalau merasa kurang tinggal di tambahin aja...garam atau gula atau jeruknya....
Kalai sudah pas masukin ke kulkas biar lebih meresap lebih mantap rasanya...selamat mencoba.

Iris tipis jeruk nipis, lalu sisihkan. Rambutan Resort is a small-is eco-resort in a stylish part of Phnom Penh (remember, the French built the city). It features an outdoor salt water pool and modern rooms. Resep Asinan Buah - Asinan buah merupakan salah satu makanan khas Indonesia yang kesegarannya selalu menggoda selera. Setelah urusan buah rambutan selesai, siapkan kuah dengan menghancurkan cabai merah keriting dan cabai rawit.

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